Ice cream (or should I say helado)

The ice cream in Chile (and Argentina) is pretty good. While it's not up to the very best that Boston and Italy have to offer, it's pretty close. And the portion size for the price is also pretty good. For about US$1.50 I get a "small" which is about the size of a typical New England small cup -- somewhere between 1 and 1.5 cups of ice cream.

But they have flavors here that we don't see often in staid New England. Lucuma? Papaya? Chirimoya?

It's nice tasting relatively exotic fruit ice creams.